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Karen’s recipe
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Fruit / Vegetable
Fruit
Apricot
Rode ui
Strawberry
Mango
Forest fruit
Pear
Raspberry
Pumpkin
Carrot
Orange
Pineapple
Lingonberry
Blackberry
Appel
Quince
blueberry
Recipes
Thai meatballs with sweet and sour dipping sauce of Blueberry Lime Jam
Smoothie bowl with granola, chocolate and Raspberry jam
Mini Pavlovas with Strawberry-Rose Petal Jam and Mascarpone Cream
Grilled Calamari Salad with Mango-Cardamom Fruit Butter Sauce
SERVING TIP – Pure Fruit Forest Fruit Extra Jam
Creamy aperitif dip with Cranberry Confit, pecans and rosemary/with video
Steak crostini with blue cheese and Red Onion Confit/with video
Roasted eggplants with feta, Figs Almonds Honey and mint/with video
Pork chop with sage and Apple Caramel Calvados/with video
Oven-Roasted Chicken with Apricot Orange Blossom jam Marinade & Herbs
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